[How to make fish meat tender]_How to make_How to make

銆愰奔鑲夋€庝箞鍋氭墠瀚┿€慱鎬庢牱鍋歘濡備綍鍋?
寰堝浜洪兘姣旇緝鍠滄鍚冮奔锛岄奔鑲夌殑钀ュ吇浠峰€兼瘮杈冮珮锛屽畠鐨勮儐鍥洪唶鍚噺浣庯紝杩樻湁浼樿川鐨勮泲鐧斤紝鏈夊緢濂界殑琛ヨ剳鐨勪綔鐢紝瀵逛簬鑲犺儍鐨勫仴搴蜂篃鏄瘮杈冩湁濂藉鐨勶紝鍦ㄥ悆楸艰倝鐨勬椂鍊欙紝瑕佹兂鍋氬緱姣旇緝瀚╋紝灏辫鎺屾彙涓€瀹氱殑鏂规硶锛屾瘮濡傝鍋氭垚鏈夊脊鎬х殑楸肩墖锛岃繖灏辫姹傛帉鎻′竴瀹氱殑鎶€宸э紝鎴戜滑鏉ヤ簡瑙d竴涓嬮奔鑲夋€庝箞鍋氭墠瀚┿€傞奔鑲夋€Shuoguo han haohan?銆佸叾瀹炴兂瑕佸仛鍑轰笉纰庡婊戞湁寮规€х殑楸肩墖锛屽氨瑕佺敤鏂伴矞鐨勯奔锛屽綋澶╁鏉€鐨勬渶濂Is it simple or effective? Ayue is not a good thing. Is it true that the marriage is unclear? What is it?銆佸啀鏈夛紝鎯宠鍚冨ぇ鍙g殑楸肩墖锛屽楸肩殑鍝佺鐨勯€夋嫨涔熷緢閲嶈锛屽お灏忓お鐦︾殑楸间笉琛岋紝鏍规湰鍓斾笉鍑鸿倝锛屾渶濂界殑灏辨槸榛戦奔锛岃倝鍘氫笖绱ц嚧锛岃€屼笖鍒哄効杩樺皯锛岃繖鏍风殑Do you want to go back and forth? Do you want to go back and forth again? Do you want to go back and forth again? 旸 浜 庭 溴 楴銆佸彧瑕佹槸鏂伴矞楸煎墧鐨勯奔鐗囷紝鍋氳捣鏉ュ氨鏂逛究澶氫簡锛岀敤铔嬫竻鍜屾穩绮夋姄鍖€锛屽湪娌逛腑杩囦竴涓嬶紝婊戣嚦涔濇垚鐔熸崬鍑烘潵锛屽啀鏀惧叾瀹冭緟鏂欏揩閫熺倰涓€涓嬪氨鎴愪簡銆傝璁颁綇锛岀倰This is a link between a chain and a chain, and it’s a flawed threshold. It’s not a good idea. It’s a good idea. It’s very easy to see how it works.€呰交閾插嚑涓嬪氨鎴愪簡锛岄奔鐗囦竴鑸敤婊戠倰鐨勬柟寮忥紝鎴栬€呮槸娑伀閿呯殑鏂瑰紡鍚冩槸鏈€濂界殑.鍥犱负钀ュ吇涔熶笉浼氳鐮村潖澶锛屽彛鎰熶篃鐗瑰埆妫掞紝鎵€浠ユ柊椴滅殑楸肩墖鍗冧竾鍒祿娌硅丹閰辩殑鍘诲鐞嗗畠锛岃涓嶇湡瀹炴湁鐐规氮璐逛簡銆備笁涓皬绐嶉棬锛氱墖楸硷細鐗囬奔鐨勬椂鍊欓奔鑲変笉鑳藉お钖勶紝褰撶劧涔熶笉鑳藉お鍘氾紝蹇呴』鏄€備腑鐨勬墠濂?楸肩墖鐨勫帤搴﹀湪2姣背鏈€涓哄悎閫傦紝寰堝鏈嬪弸閮芥€曢奔鐗囩锛屾墍浠ヤ細鎶婇奔鐗囧垏寰楀緢鍘氾紝鍏跺疄杩欐牱鏄笉瀵圭殑锛屽お鍘氱殑楸肩墖姹嗗嚭鏉ョ殑鍙f劅涓嶄絾涓嶅ソ锛岃€屼笖杩樺鏄撶鐨勩€傛祮楸兼椂鏀句竴鐐硅泲娓咃細寰堝鏈嬪弸鍙兘瑙夊緱鑷繁鍒€宸ュ垏鐨勮繕鍙互鐨勶紝钖勫帤閫備腑锛屼负浠€涔堣繕鏄仛鑰佷簡鍛?The problem is that the chain is very fast, and the chain is very slow. The following is the best way to get it: it ‘s so stable. It ‘s so stable.The umbrellas and the umbrellas are very new, and the new ones are soaked. They are going to fall apart, and they are going to dry up and down. They’re soaked. They’re soaked.楸屾暣涓嶆槗纰庛€傜伀鍊欙細姹嗛奔鐗囩殑鏃跺€欑伀鍊欎竴瀹氫笉鑳藉お澶т簡锛屼織璇濊鈥滃崈婊氳眴tank?涓囨粴楸尖€濓紝寰堝鏈嬪弸閮借寰楁眴楸肩墖寰楀ぇ鐏紝楸肩墖鎵嶈兘灏藉揩瀹氬瀷涓嶅鏄撶銆傚叾瀹炲苟涓嶆槸锛岃繖姹嗛奔鐗囩殑绐嶉棬鍏跺疄鏄瓑姹ゅ紑浠ュ悗锛岀劧鍚庣洿鎺ユ妸鐏叧鎺夛紝鎺ョ潃鍐嶆妸楸肩墖姹嗗叆閿呬腑锛岀◢寰剸涓婁竴浼氬効鍐嶅紑鐏紝杩欐牱绛夐攨鍐嶅紑鐨勬椂鍊欙紝楸肩墖灏卞彲浠ュ嚭閿呬簡銆傜敤浜嗕互涓?涓皬绐嶉棬锛屾眴鍑烘潵鐨勯奔鐗囦笉浠呰倝璐ㄧ揣瀹烇紝鑰屼笖鍚冨埌鍢撮噷寰堟湁寮规€э紝杩樻湁琛ㄦ槑寰堢埥婊戙€傛渶閲嶈鐨勬槸杩欎釜楸肩墖鐨勫舰鐘朵繚鎸佺殑闈炲父濂?Forging and dying out of existence?

[Efficacy of Cucumber Skin Egg Soup]_Function_Concentration

銆愰潚鐡滅毊铔嬫堡鐨勫姛鏁堛€慱浣滅敤_鐩婂
闈掔摐鐨泲姹ゆ槸鎴戜滑鏃ュ父鐢熸椿涓粡甯镐細閬囧埌鐨勪竴绉嶆堡鍝侊紝闈掔摐灏辨槸鎴戜滑鎵€璇寸殑榛勭摐锛岄粍鐡滄按鍒嗗厖瓒虫槸寰堝锛屼汉閮藉枩娆㈢殑椋熺墿锛屽共鑴嗗彲鍙o紝鍙互璁╂垜浠殑鍙h厰闄ゅ紓鍛冲効銆傝€岀毊铔嬩篃鏄緢澶氫腑鑰佸勾浜哄枩娆㈢殑椋熸潗锛屽懗閬撳緢鐗瑰埆锛屼絾鏄彧瑕佸What’s going on? What’s the difference? What’s the difference? What’s the difference? What’s the difference? What’s the difference? What’s the difference?涓€銆佽惀鍏诲姛鏁?.鐨泲鍙堝悕鏉捐姳铔嬨€佸彉铔嬨€佸僵铔嬨€佺⒈铔嬨€佹偿铔嬨€傛槸鐢ㄧ煶鐏扮瓑鍘熸枡鑵屽埗鍚庣殑铔嬬被椋熷搧锛屽洜铔嬬櫧涓父鏈夋澗閽堢姸鐨勭粨鏅舵垨鑺辩汗鑰屽緱鍚嶃€傚畠鏄垜鍥戒紶缁熺殑椋庡懗铔嬪埗鍝侊紝涓嶄粎涓哄浗鍐呭箍澶ф秷璐硅€呮墍鍠滅埍锛屽湪鍥介檯甯傚満涓婁篃浜湁鐩涘悕銆?.What’s the matter? Do you have a lot of luck?0 technetium?00澶╋紝灏卞彉鎴愪簡鍗婇€忔槑鐨勮摑缁胯壊锛岀湅璧锋潵浼氳€佽澶氾紝鍥犳鑻辨枃鍚嶄负涓€鍗冨瞾銆傚畠鐨勮川鍦板潥瀹烇紝鍛抽亾娴撻儊鑰岀暐甯﹁叆鍛筹紝鏄腑鍥界殑缇庨锛岄€氬父鍘诲3鍒囩墖鍚庤捀鐓紝骞舵斁鍑変緵椋熴€?.鏉捐姳铔嬭緝楦泲鍚洿澶氱熆鐗╄川锛岃剛鑲拰鎬荤儹閲忓嵈绋嶆湁涓嬮檷锛屽畠鑳藉埡婵€娑堝寲鍣ㄥ畼锛屽杩涢娆诧紝淇冭繘钀ュ吇鐨勬秷鍖栧惛鏀讹紝涓拰鑳冮吀锛屾竻鍑夛紝闄嶅帇銆傚叿鏈夋鼎鑲恒€佸吇闃存琛€銆佸噳鑲犮€佹娉汇€侀檷鍘嬩箣鍔熸晥銆傛澶栵紝鏉捐姳铔嬭繕鏈変繚鎶よ绠$殑浣滅敤銆傚悓鏃惰繕鏈夋彁楂樻櫤鍟嗭紝淇濇姢澶ц剳鐨勫姛鑳姐€?.閫傜敤浜虹兢锛氱伀鏃鸿€呮渶瀹?灏戝効銆佽劸闃充笉瓒炽€佸瘨婀夸笅鐥㈣€呫€佸績琛€绠$梾銆佽倽鑲剧柧鐥呮偅鑰呭皯椋熴€備簩銆佺編椋熻创澹?. 榛勭摐鍚硸绫汇€佺敊绫汇€佹皑鍩洪吀銆佺淮鐢熺礌A銆佺淮鐢熺礌B2銆侀粍鐡滅毊铔嬫堡鍏朵粬绯诲垪榛勭敐 镄  泲 姹 ゅ 叾 栠 頫 鍒 鍒?13 Lao?Are you really a fan?2. 鐨泲鍚湁铔嬬櫧璐ㄣ€佽剛鑲€佺硸绫汇€佺淮鐢熺礌銆侀挋銆佺7銆侀搧銆佸凹鍏嬮吀绛?3. 榛勭摐鍏锋湁娓呯儹銆佽В娓淬€佸埄灏夸箣鍔熸晥锛岃€岀毊铔嬪叿鏈夎В鐤瘨銆佺棙姣掔殑鍔熸晥銆備笁銆侀鐗╃浉鍏嬫澗鑺辫泲(楦泲)锛氭澗鑺辫泲涓嶅疁涓庣敳楸笺€佹潕瀛愩€佺孩绯栧悓椋熴€傞ギ椋熺蹇?.鏉捐姳铔嬩笉瀹滀笌鐢查奔銆佹潕瀛愩€佺孩绯栧悓椋熴€?.椋熺敤鏉捐姳铔嬪簲閰嶄互濮滄湯鍜岄唻瑙f瘨;鏉捐姳铔嬫渶濂借捀鐓悗椋熺敤锛屼笉瀹滃瓨鏀惧啺绠便€?.鏉捐姳铔嬪懗杈涖€佹订銆佺敇銆佸捀銆佹€у瘨锛屽叆鑳冪粡;鏈夋鼎鍠夈€佸幓鐑€侀啋閰掋€佸幓澶ц偁鐏€佹不娉荤棦绛夊姛鏁?鑻ュ姞閱嬫媽椋燂紝鑳芥竻鐑秷鐐庛€佸吇蹇冨吇绁炪€佹粙琛ュ仴韬?鐢ㄤ簬娌荤枟鐗欏懆鐥呫€佸彛鐤€佸捊骞插彛娓寸瓑銆

[Apricot is hair]_Efficacy_Attribute

[Apricot is hair]_Efficacy_Attribute

Apricot is a kind of sweet and sour fruit. People often eat a lot of apricots unknowingly. So when watching TV and watching mobile phones, a plate of apricots disappeared.

Apricot is a fruit. It is not a hair product, but it is a fruit similar to hair product. This is because it should not be eaten excessively.

1. Everyone seems to have an appetite. Fruits, vegetables, meat, and herbs also have certain characteristics.

2. Almonds have bitter almonds, sweet almonds, bitter for medicinal purposes, and sweet for edible.

Do not eat too much at one time.

3. Traditional Chinese medicine believes that apricot is a “fat” fruit, and Bian Qiang said, “Eating a lot of food and moving diseases is blinding and shameless.

“North and South Dynasties Tao Hongjing’s” Famous Doctors’ Records “records:” Apricot has little poison, more raw food, and hurts bones and bones.

“Ben Cao Yan Yi” thinks that children, mothers, and patients should avoid it.

4. The “Compendium of Materia Medica” records that almonds have medicinal properties “to kill insects, cure sores, reduce swelling, and swell the head and face.

“Moisturizing the skin can replace sweet almonds, while removing head and face winds can replace bitter almonds.

5. For women, almonds have Tongli blood vessels, promote blood circulation of subcutaneous capillaries, improve skin nutrition, and change premature aging of the skin, so it has the effect of moisturizing the skin and beauty.

For men, traditional Chinese medicine believes that every food has its own characteristics.

Almonds, black fungus, crude cottonseed oil, sheep brain, pig brain, free meat, water chestnuts, winter melon, hemp kernels, etc. are harmful to the essence, hurt the sun, weaken the cold kidney, and are not good for men’s function.

Eating apricots has the effect of supplementing nutrition and regulating functions.

Apricot can supplement a variety of inorganic salts and trace elements in the human body. These substances are irreplaceable substances in metabolism.

In terms of regulating function, apricot has the effect of removing stomachache and pain, moisturizing the intestines and treating dry stool, and almond can expel phlegm and relieve cough.

Modern medical research proves that after absorption of almond pigment, it can directly and indirectly affect the nerve and respiratory tract mucosa, reduce its sensitivity, enhance the healing of mucosal lesions, and promote the removal of respiratory tract mucosa.

It can be seen that apricot has a significant improvement on the two major systems of human digestion and breathing.

Because apricot flavor acid can promote the secretion of digestive juices and increase in gastric acid, it is not good to eat apricots, especially for people with stomach problems.

[How to make tomato stew beef soup]_How to make_Making method

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The altar is built in a fort and the castle is budding, and the new rudimentary is the best of the world. It ‘s a good idea to talk to each other, and to talk to each other, or to talk to each other, or to talk to each other.浣嗘槸鎴戜滑閮界煡閬撹繖浜涚編鍛崇殑椋熺墿锛屽鏋滀笉娉ㄦ剰涓€浜涘仛娉曚互鍙婃妧宸х殑鎺屾彙锛屽氨浼氬奖鍝嶅埌鍙f劅锛屾墍浠ヤ笅鏂囧氨涓哄ぇ瀹舵潵璇︾粏浠嬬粛涓€涓嬶紝缇庡懗鐨勭暘鑼勭墰鑲夋堡锛屽埌搴曟€庝箞鍋氭墠鏇村姞鐨勫瘜鍚惀鍏?涓€銆佺編椋熸潗鏂欎富鏂?If you want to do it 250, you will be able to get it 200 if you want to do it 200: if you want to be awkward?0 What is wrong?5 What is the difference between 3 and 3?鍏嬶紝鏂欓厭10鍏嬶紝鐜夌背娣€绮?鍏 嬶 麴 鍏 1 鍏 嬶 麴 斶 ц 懕 2 鍏 嬶 麴 溮?Arrogant?.The altar is inlaid and raised, and it’s up to you; 2.3; 3.钁便€佸鍒囩粏鏈?4.娣€绮夋斁纰楀唴鍔犳按璋冩垚婀挎穩绮夊鐢?5,鐐掗攨鏀惧叆妞嶇墿娌圭儳鐑紝涓嬪叆钁卞鏈€佸ぇ鏂欑偢鐐濋攨锛屽姞鍏ョ敎闈㈤叡銆佹按銆侀叡娌广€.6. The book is full of fear and fear;Hao upset?What are you talking about? Fear and fear, cross-children, sorrows, sorrows, sorrows, and sorrows.7鐢ㄦ箍娣€绮夊嬀鑺$倰鍖€鍗冲彲銆備簩銆侀鐢ㄤ环鍊?.You can’t do it, you can do it, you can do it for you, you can do it for you, you can do it for you, you can do it for you, you can do it for you, you can do it for you.銆佸寮哄姏閲忕壒鍒湁鏁堛€傚湪杩涜璁粌鐨勫ご鍑犵閽熼噷锛岃倢姘ㄩ吀鏄倢鑲夌噧鏂欎箣婧愶紝鏈夋晥琛ュ厖涓夌7閰歌吅鑻凤紝浣胯缁冭兘鍧氭寔寰楁洿涔呫€?.B6, B6, B, B, B, B, B, C, C, C, C, C, C, C, C, C, C, C, C, C, C, C澶э紝楗涓鍔犵殑缁寸敓绱燘6灏辫秺澶氥€傜墰鑲夊惈鏈夎冻澶熺殑缁寸敓绱燘6锛屽彲甯綘澧炲己鍏嶇柅鍔涳紝淇冭繘铔嬬櫧璐ㄧ殑鏂伴檲浠h阿鍜屽悎鎴愶紝浠庤€屾湁鍔╀簬绱у紶璁粌鍚庤韩浣撶殑鎭㈠銆?。You can’t do it, you can’t do it, you can’t do it, you can’t do it, you can’t do it, you can’t do it, you can’t do it, you can’t do it, you can’t do it, you can’t do it at all.⒈ faint  鐢 ㄤ 簬 鏀  囔 呝 傝 咄 埬 曊 頄 唜 唬 璋  纴 浜 х 敓 鏀  摼 姘 ㄥ 熀 烰 焰 熧 熧 熱 级 熧 熧What are you going to do? Do you want to go?

[Green papaya salad]_Papaya salad_How to make_Practice

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[Can kidney stones eat fish]_Kidney stones_How to eat_Diet conditioning

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[How to make scrambled eggs with pepper]_Scrambled eggs with pepper_How to make_How to make

[How to make scrambled eggs with pepper]_Scrambled eggs with pepper_How to make_How to make

There are many types of peppers, some are green peppers, some are red peppers, but the hottest one is still sharp pepper, because the head is sharp, and the spicy taste is the strongest at the top.You need to prepare some bitter gourds and onions for the eggs, so that you won’t feel the spicy flavor when they are paired.

Ingredients: 3 eggs, 50 grams of bitter gourd, 50 grams of hot pepper, 50 grams of onion, 5ml cooking wine, 3 grams of salt, 2 grams of chicken essence, proper cooking method 1. Prepare eggs, bitter melon, hot pepper, and onion.

2. Beat the eggs into a large bowl, add salt, chicken essence, cooking wine, and beat well.

3. Wash the onion, bitter gourd and pepper, and cut into small dices.

4. Add bitter melon, diced onion and diced pepper to the egg bowl and stir well.

5. Put the oil in the pan and heat it, and pour the egg liquid from step (4).

6. Quickly fry the egg liquid to solidify, so that each vegetable can be evenly covered with the egg liquid.

Tip: Diced vegetables can be casually matched, and finally replace some easy-to-cook raw vegetables.

[Girls drink moisture to drink tea to remove moisture]_female_How to drink tea

[Girls drink moisture to drink tea to remove moisture]_female_How to drink tea

Everyone knows that the weight of moisture in the body has a lot of harm to the body. Although the moisture is invisible, the harm to the body is visible. Many girls are always fat, and it is often caused by moisture.

Or women’s irregular menstruation, which has not been relieved, is also related to moisture. Of course, some women’s gynecological diseases are caused by moisture, so removing moisture from the body is very important, especially girlsIt is very important to remove moisture from the body immediately. Of course, there are many ways to get rid of moisture. Now let’s talk about girls who drink heavy tea to remove moisture.

1.

Ingredients for chrysanthemum and hawthorn tea: 5 grams of chrysanthemum, 5 grams each of hawthorn and honeysuckle.

Method: Breathe chrysanthemum, hawthorn and honeysuckle with boiling water, and then put them in warm time.

Efficacy: For hypertension, hypertension, hyperlipidemia has very good improvement effect, regular drinking can effectively remove the moisture inside the body.

2.

Chinese wolfberry barley tea ingredients: 300 grams of barley, a handful of wolfberry, red dates 2-3, rock sugar, water.

Method: 1. Pick out the impurities from the indica rice, wash it with water and control the moisture; 2. Add the indica rice to the pan, do not put oil in the pot, and stir-fry the indica rice until the aroma of the indica rice can be turned off.Fire; 3. Cut the red dates into halves or cut them into a teapot. A small handful of wolfberry can be put in. If you like sweetness, put a few sugar candies, and then put in baked rice.Of boiling water, soak for 5-10 minutes to participate.

Efficacy: Barley is good for water swelling, spleen dehumidification, soothing muscles and numbness, clearing heat and purging pus, etc. It is a commonly used medicine for dampness and dampness.

Ren wolfberry tea nourishes the liver and promotes water and dampness.

3.

Ingredients of Wuhua Tea: 15 grams of honeysuckle, 15 grams of chrysanthemum, 15 grams of lentils, 15 grams of plumeria, 15 grams of kapok, 50 grams of fresh Poria, 50 grams of barley.

Method: Wash the prepared materials above. It should be noted that fresh soil Poria should be chopped into fine pieces, and then add an appropriate amount of water, which can be replaced by boiling for 30 minutes. You can always add an appropriate amount of rock sugar according to your taste.flavor.

Efficacy: Wuhuacha replaces the flowers that clear heat, relieve heat, and dampen the effect, plus dampness, detoxification, joint Poria that strengthens the spleen, spleen and water, heat, and gluten-free rice, which has good benefits.Wet effect.

4.

Chrysanthemum honey dietary ingredient: 100 grams of chrysanthemum.

Method: Take an appropriate amount of chrysanthemum, then add 40 ml of water, then boil, turn to low heat and simmer for a while, and then keep it for half an hour, filter out the chrysanthemum residue, then add an appropriate amount of honey, stir well, and place it inSometimes it’s warm.

Efficacy: Consistently taking can nourish the liver and eyesight, and stimulate the thirst, and also can refresh the heart and moisturize the intestines.

[California Potato Stew]_California Potato Stew Beef Practice _California Potato Stew Beef Practice _How to Make California Potato Stew Beef

[California Potato Stew]_California Potato Stew Beef Practice _California Potato Stew Beef Practice _How to Make California Potato Stew Beef

Are you always homesick when you are away all night long?

Do you miss the delicious food made by your mother?

The home-cooked food that my mother makes is simple, but it tastes really good.

So, in order to understand the suffering of your acacia, why don’t you try to learn to do it yourself?

Below, I will teach you how to make Maryland beef stew.

1.

List of materials 2.

12 For all materials (except red pepper powder), peel and peel and cut into pieces 3.

21 In a hot pan, add olive oil, add ginger pieces, and onion pieces.

Stir fry beef until lighter in color 5.

Add water and boil the red pepper powder to boil 6.

Go to the clay pot and cook the carrot pieces 7 together.

Cook the carrot pieces for fifteen minutes, then place the potatoes, then simmer for an hour, season with salt and turn off the heat.

Maybe you have eaten Maryland potato beef stew in a big hotel, maybe you have eaten in a food stall.

However, I believe that if you know the practice well, the taste you make will definitely be stronger than those made in these places.

[How to make persimmon wine]_How to make_How to make

[How to make persimmon wine]_How to make_How to make

Persimmons are very common in daily life. Persimmon wine is even sweeter and has rich nutritional value. It can also be made into a variety of desserts and tastes very good. Persimmon wine is also a common method. The method of persimmon wine is simple., And the taste is mellow, the fragrance is tangy, and it is often very good for the body. You can choose fresh persimmons to clean it and make it.

How to make persimmon wine First, pick orange-yellow persimmons without insect bites and leave them in the yard.

Then select the local high-quality sorghum, cook in the pan and let it cool, then mix with the koji.

Then, add the persimmons and wine into a large tank without pollution, put a layer of persimmon and sprinkle a layer of sorghum. After the tank is full, cover it with coriander leaves (a native type of leaves at the bottom of steamed coriander) and wooden boards, and seal with mud.

After a month or two, you can open the tasting.

The persimmon produced through such processing has no astringent taste, sweet and slightly winey taste, and has the effects of quenching thirst and hunger, digestion, diuretic, driving internal fire, and sore throat. It is a delicious fruit that people like to eat.

The processing of wine persimmons not only meets the market demand, but also adds value to persimmons, which has become another way of making money for farmers.

The practice of wine persimmon is the same as that of drunk jujube: 1. On the persimmon (jujube) tree, pick the green persimmon (green jujube).

The quality must be good, and there must be no bumps, incompleteness, and no insect feeding.

2. Wash the picked persimmons (jujube) with clean water without damage.

Let it dry.

3. Pour a container of high-alcohol.

The size of the container is determined by the geometric volume of the persimmon.

If it’s drunk, use a small bowl.

Dip the persimmon (jujube) in a high degree of wine, so that the surface of the persimmon (jujube) is evenly layered with wine, not too much.

4. Put the persimmon (jujube) soaked in wine gently in a container with a lid. The persimmon is placed flat, and the jujube can be filled.

Cap sealed.

Covering the inside of the cover with laterite mud will improve the smell.

5. You can start tasting in about a month.

It ‘s delicious, but not too long.

6, each process (procedure) can be better for a year.

The other method is to choose persimmon with plump flesh, and then put it in a cool place to control the moisture slightly after washing.

Second, crush the persimmon, add 25% of the bran by weight, stir well and put it in a bottle and steam for 20 minutes.

Third, after evaporation, remove the cold, when the temperature is replaced by about 35 degrees, add 4% of koji, to make the back evenly, let the back into the sealed fermentation tank to ferment, pay attention to keep the temperature between 25 to 28Ferment for 7 to 10 days.

Fourth, after the fermentation is completed, distillation can be performed. Before the distillation, 20% of the loose materials (cereal bran and sorghum bark) should be stirred to make it dry and wet.

Too dry and less wine, too wet to steam, affecting the time and quantity of wine.

After stirring, bottled and distilled.

The amount of wine produced is related to the sugar content, maturity and brewing technology of persimmon.

Generally, 50 degrees of liquor 10 per 100 kg of fresh persimmons?
13 kg.